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Cooking Demonstration: Let's Make Pies!
Description
Presented by Chef Margaret Jacobs
Everyone’s favorite!
We will learn the basics and the best tips ever when making pie dough
Fruit pies, custard pies, cream pies, we will talk about all kinds.
Just in time for the holiday season so you can get a headstart and do some early sampling. I’m looking forward to this class. It’s always a lot of fun.
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